My new favorite lunch!
While I know that this salsa is not the latest/newest concoction to spring from the pantry I never imagined that the words "I love black beans" would ever come out of my mouth. (And while I know that isn't a correct statement, I think you all understand what I mean.) ☺ So, in my household, it is a relatively new thing, and I can say that I mean it when I say those little things are quite good to eat! And if you mix them with red onions and tomatoes and silky smooth avocados and lime juice to boot you have a winning combo that is also versatile. So without further ado I will share with you my latest lunch happiness! Day one I ate it with dip chips. ♥
Day 2 I put this concoction in a wrap with some leftover chicken breast, Romaine, and fresh Spinach. Aaaahh, yum!! ♥♥
Day 3 I ate it as a salad with chicken breast and a small amount of ranch dressing.♥♥♥ All of these lunches were delicious and very satisfying!
As for the ingredients, I mixed together:
1 can black beans
1 Avocado, diced
Starting with the first 2 ingredients as your base add the rest of the ingredients in amounts that please you. Try it sometime, I think you will LOVE it! I know I did!
Make sure you stop in here for a Giveaway!
Linked to: Weekend Wrap Up, Six Sisters Stuff, Friday Food, VIP Party, On The Menu MOnday, Simply Delish