Saturday, November 16, 2013

White Fudge Bars

 
 
This is definitely my new favorite bar recipe. And the festive colors are just in time for the Christmas season. :) They are chewy and nutty... and delicious with a hot drink!
 
Give them a try!


Oatmeal Mixture:
 1-2/3 cups brown sugar
1 cup butter
2 eggs + 1 yolk
2 teaspoons clear vanilla
1 teaspoon salt
1 teaspoon baking soda
3 cups quick oats
5 ounces chopped Macadamia Nuts
 2½ cups flour (Gold Medal)

Fudge Mixture:
16 ounces Yogurt Coating Wafers
1 can sweetened condensed milk
2 tablespoons butter
½ teaspoon salt
2 teaspoons clear vanilla
 ½ cup Craisins
1/3 cup Pistachios


Press approximately ¾ of the oatmeal mixture into a 10 X15 inch bar pan sprayed with non stick spray.
 
Place the first five fudge mixture ingredients into a microwaveable bowl (or double boiler) and melt/stir till smooth. Add the dried cranberries and pistachios and spread evenly on top of the oatmeal mixture. Press the remaining oatmeal mixture into flat pieces and randomly place on top of fudge mixture.
 
Bake at 350° for 20-23 (max) minutes. About a half inch around the edge turns brown but doesn't affect the taste, and is necessary for the center to bake completely. :) Anything more than 23 minutes in the oven turns the rest of the top brown as well. Not really the look you're after. 

 
♥Have a Blessed Weekend!♥

4 comments:

  1. Those have all of my favorite things in them from dried cranberrys, to pistachios to fudge. REALLY wishing for one right now with a cup of coffee. Oh my. I'll have to be content with pinning it at the moment. :)

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  2. How could I not give those a try - they look amazing!
    Mary x

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  3. These looks wonderful! And it has my favourite dried cranberries!
    Thanks for sharing!

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  4. These bars look amazing Martha! I'm on a bit of a cranberry kick right now so these are right up my alley :)

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