Grilled Bacon Wrapped Mushrooms

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Aaahhhh Grilling Season is Here!!


Or at least very much around the corner! I am very happy about this!! Now I can add new flavors to our meals and eat outside, well soon anyway. Today I knew it was supposed to be a little warmer than it has been for a while, not balmy but warmer at least, and I've been hankering for these yummy bites of grilled deliciousness so I wrapped them up and grilled them along side of some Italian Sausages that we had for our lunch as well. Loved every bite I had too! Most of the children eat these but I have one whose tastebuds continue to challenge me to find ways of pleasing them.☺ I don't worry too much though because at his age I was a picky eater and my food wasn't even allowed to touch on my plate! Goodness! one would never suspect that now! All this to say I think he'll come around if I give him time.

                                                            Don't they look yummy?!
                                                       Master Grilling Chef at our house
My husband does a great job with the grill! If I do the grilling it's either not completely cooked or it's burned because I'm trying to manage the last minute details in the kitchen AND trying to grill. Not good! So it just better if he has time to do it! And if he is here he is always happy to do it!

What you need:
White Button Mushrooms
Bacon Strips, cut in half
Favorite Barbeque Sauce, for brushing
Skewers

If you are using wooden ones, they need to soak in water for a bit before their time on the grill. Take the stem out of the mushroom and peel the outer skin off. Wrap with a piece of bacon, overlapping the ends, and thread onto the wooden skewers. It's best if they don't touch for even cooking purposes. Brush with barbeque sauce and grill till the bacon is finished cooking, turning as needed.

Be Blessed!

Linking to:
The Tattered Tag
Debbies Newbie Party
Spring Blog Hop
All Thingz Related
Tempt My Tummy
Made It Monday
Wicked Awesome Wednesday
Brambleberry Cottage
Home Sweet Home
Food Fight Friday
Foodie Friday
Weekend Wrap Up
Yum ~Top 5
I'm Lovin' It Wrap Up
Savory Sunday
Summer Cookout Food

Comments

  1. The Pennington PointApril 10, 2011 at 7:45 PM

    We've been grilling here in Texas for several weeks. Yippee! I love cooking outside. I have a question, how do you peel a mushroom? I've never heard of doing that. Is a button mushroom the same as the common little mushroom you see in all of the grocery stores?

    And thanks for all of the peanut butter & chocolate recipes. That's me favorite! Have a great week. Lisa~

    ReplyDelete
  2. everydaymomentsApril 10, 2011 at 8:04 PM

    oooh! these look yummy! I'll have to enjoy them alone though, my husband's taste buds just haven't caved to mushrooms yet....he's not a picky eater at all and he eats most of the things he told me he didn't like when we got married....maybe this will be what it takes to win him over.... I mean bacon and BBQ make anything good don't they??

    ReplyDelete
  3. MamaMonkiApril 10, 2011 at 9:32 PM

    Those look delish. I'm going to have to give them a try this summer. You always have the yummiest looking recipes!

    ReplyDelete
  4. cocoa and coconut April 10, 2011 at 10:45 PM

    What a great idea! I never experiment when it comes to grilling.

    ReplyDelete
  5. Ladybird LnApril 10, 2011 at 11:03 PM

    My sister lived in Hawaii for a summer, and first introduced me to bacon wrapped mushrooms, so delicious! Worth every.single.calorie!

    Carlee
    www.ladybirdln.com

    ReplyDelete
  6. rjerdeeApril 11, 2011 at 5:31 AM

    Mmmmmmm, I can feel the heat and smell the bacon!
    You're making me anxious for summer...

    ReplyDelete
  7. Jane@Cottage at the CrossroadsApril 11, 2011 at 9:23 PM

    I've never had bacon wrapped mushrooms but they sound delicious. I'm definitely going to try them. Visiting from Debbie's Newbie Party. My link there is #92. Come visit.

    ReplyDelete
  8. Melissa and ScottApril 11, 2011 at 9:29 PM

    BBQ-Love...Mushrooms-Love...BACON-LOVE! This is most definitely a must try! Thanks for sharing!

    Off to see what other recipes I may have missed...

    ~Melissa

    ReplyDelete
  9. UnknownApril 12, 2011 at 4:59 PM

    Well hello dinner!

    And goodbye skinny jeans!

    I hope you'll link this as well! :)

    "Made it on Monday"

    http://larkscountryheart.blogspot.com

    ReplyDelete
  10. Erin @ Art + Food + LifeApril 12, 2011 at 6:53 PM

    This is something my pork-a-holic hubby will love. Thanks for sharing!

    ReplyDelete
  11. Handy Man, Crafty WomanApril 14, 2011 at 2:00 PM

    These look great, too. My hubby can't wait to get our grill going. Just a bit too cold here, still.

    ReplyDelete
  12. Liz @ the Brambleberry CottageApril 14, 2011 at 5:37 PM

    I have got to STOP visiting you when I'm hungry! Of course, by the time I read through all your wonderful posts, filled with such deliciousness, all I can think about is FOOD. ;)

    Thanks for linking to the party. I enjoy having you participate.

    Hugs,
    Liz @ the Brambleberry Cottage
    http://thebrambleberrycottage.blogspot.com/

    ReplyDelete
  13. Cheryl ~ ZanyMaydApril 14, 2011 at 9:07 PM

    Those Look, Amazing.... Most try this when the grill comes out~

    ReplyDelete
  14. AnonymousApril 15, 2011 at 4:04 PM

    Don't you just love grilling weather!! These look great! If you get a sec, pop on over to Foodie Friday and link up! Oh, and I found you at All Thingz Related. :)

    ReplyDelete
  15. ArtfullyJuneApril 15, 2011 at 10:42 PM

    Oh, these look good. I think I might have to see if they turn out if I broil them since I don't have a grill.

    ReplyDelete
  16. ErinApril 16, 2011 at 10:25 AM

    I would seriously eat these until I got sick. They look so delicious!

    ReplyDelete
  17. DeannaApril 16, 2011 at 5:15 PM

    Yummy these look great!

    ReplyDelete
  18. Jayna RaeApril 17, 2011 at 1:45 AM

    I will have to tell my husband about these. He loves bacon wrapped anything. We did smokies smothered in brown sugar last week. They're delish.

    ReplyDelete
  19. The Charm of HomeApril 17, 2011 at 11:54 AM

    This will be a favorite of my teenage boys I am sure! I have to make these and I love grilling season! So much less clean up! Thanks for linking this up !
    Sherry

    ReplyDelete
  20. UnknownApril 17, 2011 at 8:06 PM

    SHHH...it's not posted yet, but YOU made my TOP 3
    pick of the week on "Made it on Monday"!

    YAHOO! It will be posted at midnight!

    *don't forget to grab your
    "I've been featured button"

    http://larkscountryheart.blogspot.com/

    ReplyDelete
  21. LineApril 19, 2011 at 4:01 AM

    Thanks for sharing! We'll try it for our next barbecue!
    linedupuy(at)hotmail(dot)fr (through TTJ)

    ReplyDelete
  22. Laurie at Turner FarmApril 20, 2011 at 9:20 AM

    YUM! Those look fabulous ~ going to have to try them ~ Thanks for sharing

    ReplyDelete
  23. TammyApril 22, 2011 at 9:27 AM

    bacon+mushrooms=a slice of heaven! can't wait to try these, yum! I am a new blogger, come visit me at daybydaysunshine.blogspot.com

    ReplyDelete
  24. Amanda- Eating in WinnipegMay 23, 2011 at 11:31 AM

    oh these look great as well, my husband would love these! thanks for linkin these up too!

    ReplyDelete
  25. CorinaJuly 23, 2011 at 4:06 AM

    I've never seen bacon and mushrooms done like this before so thanks for a great idea.

    ReplyDelete
  26. AliJuly 31, 2011 at 10:45 AM

    Bacon and mushrooms are some of my favorite foods ever, and these look so delicious.

    Thank you so much for submitting this to my monthly recipe collection for July. The new theme for August will be posted tomorrow, and I hope you will submit again. :)

    ReplyDelete
  27. Mack SheppersonMarch 19, 2012 at 2:17 PM

    Mushrooms and bacon. Mmmm! They're great ingredients in pizza, and they remain great as a dish like that. The pictures are rad, man. You can see the heat and flavor radiating from those freshly grilled bacon-mushrooms!

    ReplyDelete
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